To Guadalupe Banegas, COO at Nobis Hotel Norrmalmstorg, Trivec felt like the obvious choice. A POS system with multiple payment options, easy end of day, smooth central control, and simplicity in programming new product groups determined the decision.
– “It works great with Trivec, and every time we ask for something, they help us,” says Guadalupe.
Nobis Hospitality Group includes Stallmästaregården, Skeppsholmen, Miss Clara, Café Opera, and Opera Källaren. All the restaurants in the hotels, including breakfast halls, lounges, banquet halls, and conference rooms, have Trivec’s POS system. Guadalupe is pleased with the integration between the hotel’s PMS (Property Management System) and Trivec’s POS. One advantage is the central control of the restaurants, where all units are connected.
– All POS are linked, so we can see menus and prices centrally for all the restaurants. When we know how much wine we sell at Norrmalmstorg during a specific time, we can plan our inventory and redistribute. We also receive statistics and get an idea of the prices the other restaurants have for certain products, she says.